Sunday, January 18, 2009

The Burrito Files - Marlene

Are you a Tucson native? No, New York City
What are you doing downtown today? celebrating the art opening
Describe downtown in 3 words or less? unutilized potential
If downtown Tucson were a burrito what would be in it? bland salsa, tortilla would be from a really good handmade original recipe like Tia Maria's but inside is mush. Hasn't lived up to its exterior.
Have any significant events in your life happened in downtown? My first art exhibit here!
Interview/Photo by Julie Ray at Rooted in Place opening, Arts Incubator Gallery, 12/05/08

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